Tag: Fooddrink
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Longtime chef hits the mark at Firebrand Steakhouse in Teller County’s Tava House | Table Talk
Twenty-one years ago, Denver Post restaurant critic Kyle Wagner declared Victor Matthews “the Maharishi Mahesh Yogi of Colorado dining” after several undercover visits to his unassuming Black Bear Restaurant in Green Mountain Falls. Wagner’s glowing review put Matthews on Colorado’s destination-dining map, but few could have predicted the career that would follow, marked by triumphs,…
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From orange wine to AI: Notes from Aspen
One of the highlights of June is attending the Food & Wine Classic in Aspen, and this year was no exception. We were especially excited to see several Colorado restaurant-industry luminaries sharing their expertise at the festival. The first seminar we attended was “The Women Behind Italy’s Most Coveted Wines,” led by Bobby Stuckey, founder…