Author: Robin Intemann
-

The good flavors roll at Perriteaux’s Cajun Restaurant | Dining review
Prospect Lake is the nearest body of water to Perriteaux’s Cajun Restaurant, but that image pales compared to the food that lets diners imagine being transported to the Louisiana Bayou. The Menu When Cajun is mentioned, there can be no doubt there’ll be layers of flavors that meld distinct seasonings, fresh ingredients and bold results.…
-

Fish and chips, cottage pie: Downtown restaurant brings a taste of England to Colorado Springs
Besides its name, from the food to the decor, there’s no question where The Brit Pub’s heart lies: It’s all about England here. The Menu Fish and chips, bangers and mash, and cottage pie were among the requisite dishes. A few surprises required a review of Great Britain’s past. This helps explain the chicken tikka…
-
Fish and chips, cottage pie: Downtown restaurant brings a taste of England to Colorado Springs | Dining review
Besides its name, from the food to the decor, there’s no question where The Brit Pub’s heart lies: It’s all about England here. The Menu Fish and chips, bangers and mash, and cottage pie were among the requisite dishes. A few surprises required a review of Great Britain’s past. This helps explain the chicken tikka…
-

Messi chips, braised short ribs shine at Colorado Springs eatery serving British fare | Dining review
Besides its name, from the food to the decor, there’s no question where The Brit Pub’s heart lies: It’s all about England here. The Menu Fish and chips, bangers and mash, and cottage pie were among the requisite dishes. A few surprises required a review of Great Britain’s past. This helps explain the chicken tikka…
-

Big flavors at tiny Cuban spot in Colorado Springs | Dining review
Cubaneate Food and Bakery is an excellent example of good things coming from small packages. This is one diminutive restaurant that dishes up big flavors. The Menu Two large, colorful panels on the wall serve as menus; they feature brief descriptions of what’s included and photos of the items. Traditional Cuban fare includes specialty plates,…
-

Navajo Hogan rises from the ashes with new menu | Dining review
A refurbished Navajo Hogan reopened in May following the devastating fire that closed its doors in 2021; based on the nearly full parking lot, the number of full tables and the resulting noise level that comes from multiple conversations competing with loud music, it’s like there was no interruption at all. The Menu The new…
-

Food and merriment at Uva Wine Bar in Colorado Springs
My late father-in-law often proclaimed wine a food, which typically led to passionate debate. I’m certain he would have fit in well at Uva Wine Bar where the vino was plentiful, the vittles praiseworthy and no doubt about either. The Menu Uva is Italian for grape, and there are numerous varietals represented here. Yet, the…
-

Food and merriment at Uva Wine Bar in Colorado Springs
My late father-in-law often proclaimed wine a food, which typically led to passionate debate. I’m certain he would have fit in well at Uva Wine Bar where the vino was plentiful, the vittles praiseworthy and no doubt about either. The Menu Uva is Italian for grape, and there are numerous varietals represented here. Yet, the…
-

Popular Italian eatery in Colorado Springs lives up to hype | Dining review
We had barely made eye contact with the couple exiting Amore Italian Grille as we were entering before they began raving about how much they had enjoyed their meal. This doesn’t happen often and theirs was no paid endorsement. The Menu Amore’s bill of fare includes antipasti, pastas, entrees and more. Bruschettas easily could have…
-

Sandwiches earn the spotlight at Paris Banh Mi in Colorado Springs
Sandwiches are an unglorified mainstay of many cuisines, but at Paris Banh Mi, they’ve garnered the recognition they deserve by reflecting the elements of one culture merging with another. The Menu Banh mi with a variety of main ingredients has the most prominent spot on the large menu board above the area where food is…





